GUAVA CHUTNEY/RELISH
If you’ve got very ripe gauva on hands, pair them up with tomatoes and green chili and turn them into a delicious and lip smacking sweet and sour chutney or relish. Serve it with idlis, dosas, rotis, bread and more
Month: August 2022
LITTLE HANDS MAKING LITTLE CHEEDAI
It was the day of Krishna Janmashtami and Amma and I were in the kitchen, deeply engaged in the task of making cheedai, sweet and savory rice balls, traditionally made as an offering to Lord Krishna on this day. Earlier in the day, we had …