Ribbon Pakoda
A crunchy snack, Ribbon pakodas are made using rice flour, gram flour and seasonings. They’re easy to make, delicious eat and have an addictive quality about them!
Tag: palakkadiyerfood
Amma Inikki Ribbon Pakoda Pannina (Amma made Ribbon Pakoda today)
JUMP TO RECIPE It’s Monday and it’s that time of the day when the morning hustle-bustle is ebbing away. I’ve just concluded the breakfast session, Meera and Arjun have finished their morning lessons and are enjoying a well-deserved break. Raghav’s fast at work. My morning …
BEANS PORIYAL
Poriyal or Poduthuval as we call it in my family is a dry side-dish made of vegetables. For this delicious beans poriyal, chopped beans are cooked in a little oil seasoned with mustard seeds and urad dal and it’s finished off with a sprinkling of coconut-green chilies- Jeeragam (Cumin seeds) blend.