Ashoka Halwa /Moong Dal Halwa
A luscious and soul-satisfying South-Indian dessert made up of yellow moong dal/lentils, sugar and ghee and finished off with a garnish of toasted cashews and raisins
Where food meets tradition
A luscious and soul-satisfying South-Indian dessert made up of yellow moong dal/lentils, sugar and ghee and finished off with a garnish of toasted cashews and raisins
Maa Laadu is a simple yet delightfully satisfying laddu made out of Pottu Kadalai or Roasted Bengal gram dal flour, sugar, ghee, a touch of cardamom and a speck of cashews